1/3 lb of your choice of protein & two single sides.

1/4 lb of two different choices of proteins & two single sides.

1/4 lb of three different choices of proteins & two single sides.

1/3 lb of the iconic Texas classics; Brisket, Pork ribs, and Sausage. Accompanied by your choice of one single side.

A Hurtado Barbecue sampler platter; 1/3 lb of Brisket, Pulled Pork, Pork Ribs, Turkey, Burnt Ends, a Sausage Link & your choice of two single sides.

Great platter for groups of four to six! 1 ½ lb of Brisket, 1 lb Pulled Pork, 1lb of Pork Ribs, 4 Sausage Links, 4 Birria Tacos; Your choice of 4 single sides accompanied by 6 flour tortillas.

Ideal for groups of six to eight people looking to enjoy a feast! 2 lb Brisket, 2 lb Pork Ribs, 2 lb Pulled Pork, 4 Sausage Links, 6 Birria Tacos; Your choice of 4 pint sides and accompanied by 12 flour tortillas.

Four Sixes prime brisket; a premium cut of beef, slow-smoked to perfection, resulting in tender, juicy meat with a rich, smoky flavor and a melt-in-your-mouth texture. The bark, adds an extra layer of depth to each bite, making it a true standout in any barbecue spread.

Succulent, tender cuts of meat slow-cooked to perfection, with a smoky, topped with our rib glaze that’s bursting with flavor.

Tender, slow-cooked pork that's seasoned with a perfect blend of smoky spices and zesty flavors. When shredded we add more seasoning and top with our Aztec Gold Sauce.

These tender chunks of pork develop a rich, smoky flavor with a crispy, caramelized exterior and a melt-in-your-mouth interior; perfect fusion of savory and sweet.

Freshly crafted in-house using our own signature blend of spices and premium meats for authentic flavor and quality. Our house sausage is Poblano Pepper Jack.

Lean & tender cut of turkey slow-cooked over smoke; rested in butter, infusing it with a rich, smoky flavor while keeping the meat moist and juicy.

Tender half-chicken, slow-smoked and glazed with Big Wick's jalapeño glaze for rich, smoky flavor, then flash-fried to a crispy skin.

Perfect balance of lean and fatty sections, ready to be sliced or served whole for a rich, smoky barbecue experience.

Slow-smoked to perfection, this tender, juicy cut is packed with bold, smoky flavor. Perfect for get togethers and making sandwiches or tacos out of!

A full rack of meaty pork ribs, dry-rubbed with our signature spices and slow-smoked until tender, then finished with our house rib glaze.

Hand-seasoned and slow-smoked for a tender, juicy bite with deep, smoky flavor and rested in butter.

A crispy tostada layered with refried beans, tender smoked brisket, house crafted salsa verde, queso fresco, cilantro/onion mix, and a drizzle of Valentina for the perfect bite of smoky, crunchy, and zesty. Try our tostada with pork or turkey instead!

A jumbo jalapeño stuffed with smoked brisket and home made pimiento cheese, wrapped in crispy bacon, and glazed with a sweet heat barbecue sauce. Smoky, spicy, and irresistibly indulgent.

Savory, spicy, sweet cornbread baked golden and stuffed with tender smoked brisket, melted cheese, fresh corn, cilantro/onion mix, and a drizzle of honey butter.

A hearty 1/3 lb of chopped or sliced, slow-smoked barbecue piled high on a toasted bun, finished with our signature BBQ sauce. Choice of one single side.

Two crispy-edged, juicy beef patties smashed on the griddle, layered with melted cheese, pickles, onions, tomato, and bibb lettuce. Topped with our house garlic aioli on a toasted brioche bun. Choice of one single side.

A jumbo russet potato baked until fluffy, then loaded with butter, shredded cheddar cheese, bacon bits, crema, and green onions. Make it your own with your choice of a 1/3 lb smoked meat for a hearty, comforting meal.

A jumbo russet potato baked until fluffy, then only loaded up with butter and shredded cheddar cheese. This option comes with no meat at all!

Creamy, cheesy macaroni infused with roasted green chiles for a perfect blend of comfort and Southwest heat. Bold, smoky, and irresistibly rich.

Fire-roasted fresh cut corn tossed in a zesty blend of lime crema. Topped with queso fresco, chili powder, and a fresh lime wedge. A bold and creamy take on the classic street food favorite.

Fluffy, seasoned rice cooked with tomatoes, onions, garlic, and a touch of spices for a flavorful, savory side that perfectly complements any dish.

Slow-cooked pinto beans simmered with tender smoked brisket, onions, tomatoes, and a blend of traditional Mexican spices for a hearty, smoky, and flavorful side.

Creamy potato salad tossed in a zesty jalapeño ranch dressing; made with Big Wick's Jalapeño Ranch seasoning with crispy bacon bits, green onions, and fresh herbs for a spicy, tangy twist on a classic favorite.

Golden, crispy fries seasoned to perfection—crispy on the outside, fluffy on the inside. The perfect crunchy side or snack.

Crisp dry mix of red cabbage, red onion, and cilantro tossed in a tangy, creamy dressing with a hint of sweetness and spice. A vibrant, refreshing side with a bold crunch.

Creamy mashed potatoes topped with melted butter, cheddar, and crispy bacon, folded in. Finished with crispy bacon bits and green onion.

Tender green cabbage slow-braised with smoky bacon, onions, and a touch of garlic, finished with a savory pan jus.

A rich fusion of two classics—layers of bananas and vanilla cookies, topped with whipped cream.

Soft, thin, and buttery tortillas made the traditional Sonoran way—perfectly pliable with a rich, homemade flavor that pairs beautifully with any dish.

Soft, buttery, and slightly sweet with a golden crust, this brioche-style bun adds a rich, pillowy finish to any sandwich or burger.

Soft, fluffy, and slightly sweet, this classic potato bread is a golden, buttery favorite—perfect for sandwiches or soaking up BBQ sauces.

Iced tea brewed from real leaves. Starting from fresh picked leaves and complemented by the natural flavor of lemon and sweetened with real sugar for a delicious fresh brewed taste.

Naturally sparkling mineral water with a crisp, clean taste and refreshing effervescence. A 12oz bottle perfectly chilled for a revitalizing, bubbly boost.

Bold, peppery, and made for beef. This Texas-style blend is your go-to for brisket, beef ribs, steaks, and burgers. Crafted by Hurtado Barbecue, it delivers a rich bark and deep flavor every time.

Sweet, smoky, and perfectly balanced for pork. This signature blend brings out the best in ribs, pork shoulder, chops, and tenderloin. Developed by the pitmasters at Hurtado Barbecue, it creates a beautiful caramelized bark and mouthwatering flavor in every bite.

Savory, herby, and just the right touch of heat—this blend is made to elevate chicken, turkey, and all your favorite birds. It delivers bold Texas flavor without overpowering the natural taste of poultry. From smoked wings to whole roasted birds, Hurtado’s Poultry Blend brings crisp skin and juicy flavor every time.

Our signature blend of sweet, smoky, and tangy flavors, crafted to complement and enhance every bite of our slow-smoked meats. (19oz retail bottle)

A bold, tangy mustard-based sauce with smoky chiles and a hint of sweetness. Perfect for pork, chicken, sausage, or dipping. Packed with rich Southwestern flavor.

Sweet Texas Peaches meet fiery habanero heat in this bold, smoky barbecue sauce.